I live in Gotham City

It’s noon and people begin to flock around the barricades already. As minutes pass, security guards, police officers, even fire fighters begin to arrive. To the uninformed passerby, it may appear to be a movie set. But, this is no movie. This is real life. He finally arrives. The crowd cheers uncontrollably, chanting his name.Continue reading “I live in Gotham City”

Baby-Friendly Banana Muffins

My baby loves to try new foods. For his curious mind, there is nothing in the world that should be left untasted. This seems to be a general policy that applies to inedible things as well – but that’s a story for another blog entry. Since introducing him to solids, my kitchen has turned intoContinue reading “Baby-Friendly Banana Muffins”

Asparagus and Spinach Quiche

At 40g of protein per serving, this quiche is both nutritious and delicious! You’ll never guess the secret ingredient – cottage cheese! The crushed garlic croutons added a bit of crunch to the soft, delicate texture of the quiche. Typically, we don’t think of quiches as dinner food, but they are so healthy, filling, andContinue reading “Asparagus and Spinach Quiche”

Black Bean Mushroom Melt

This one was inspired by an awesome vegan burger I had at 21st Amendment in SF. I’ve added my own twist by adding some cumin spice and mushrooms. It’s a homemade black bean patty topped with sautéed mushrooms and onions with Monterey Jack cheese on a fresh baguette. This is a protein-rich recipe great forContinue reading “Black Bean Mushroom Melt”